Since 1985 our passionate history have took place, it’s made of love for our territory. These two strong emotions, have been handed down from father to child in Vieste family, inciting the two brothers Giacomo and Pasquale to start the production of an high quality and delicious product: Extra Virgin Olive Oil. Today, as in the past, our passion drives us towards goals biggers and biggers.
Our Extra virgin olive oil is produced principally through a careful selection of the best olives of the fine cultivar Ogliarola Garganica. Together with it we have also other good varieties such as Leccino and Coratina, which are carefully selected. The olive oil mill produces extra virgin olive oils extracted by the traditional method (olives crushed by stone mills and cold pressed) or the two phases extraction method (continuous cycle) depending on customers requests.
The olives are harvested, quickly crushed and then pressed with soft pression, that guarantees the homogeneity of the paste and the result of a very low acidity in the oil. The Ogliarola Garganica has a very pale yellow colour, tendent to green and it has an olfactory note that reminds the freshly crushed olives , and a fruity – sweet taste.
Together with Extra virgin olive oil production, the company also produces natural cosmetic products, reminding the old traditions and the new knowledges, using the exceptional qualities of extra virgin olive oil. The products have been prepared without the use of substances of synthetic origins, but only with the purest essential oils. They don’t contain colourings or substances of petrochemical origin too.
It is the symbol of our land and origins. It is produced by olives of the cultivar “Ogliarola Garganica”. Its name comes from the use of the cultivar that is the traditional one used and obtained with the two phases extraction, that confers a delicate, sweet and fresh fruit taste. It is ideal for any kind of dish, especially if used raw.
Besides extra virgin olive oil, the company is also producing natural cosmetic products for several years, keeping the ancient traditions and the new knowledges, but also taking advantage of the exceptional qualities of extra virgin olive oil. All the products have been produced without substances of syntethic origins, but only with the purest essential oils. They don’t contain colourings or substances of petrochemical origin.