Biologico latta 3 L: olio extravergine di oliva biologico, blend di tre cultivar del Gargano. Oleificio Fratelli Vieste

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Olio extravergine di oliva biologico versato su un piatto. Oleificio Fratelli Vieste

Stocks

Biologico Tin

46,00 €

Three cultivars from Gargano, certified organic: intense aromatic notes, in a 3-liter tin protected from light and air.

Format: 3 Liters

3 Liters

Product variants

Harvest

October 2025

Cultivar

Organic blend

Origin

Gargano

Material

Tin

Description

In certified organic fields, far from any chemical treatment, the olives of three cultivars typical of our region ripen: Ogliarola Garganica, Coratina, and Leccino.

Biologico is born from their encounter, an oil with accentuated aromatic notes and an intense aroma, produced with respect for the land and its rhythms. Use it raw on cooked vegetables, salads, and fish, or to accompany roasts and traditional dishes.

The 3-liter tin protects the oil from light and air, keeping it fresh until the last drop.

Features

Cultivar: Ogliarola Garganica, Coratina, Leccino
Origin: Vieste, Gargano (Puglia)
Harvest: October-November 2025
Processing: cold pressing within 24 hours of harvest
Certification: Organic (IT-BIO-004)
Profile: fruity, accentuated aromatic notes
Format: 3-liter tin

Preservation

Store the tin away from heat sources, in a cool, dry place. Protected from light, the oil retains its aromas for a long time; once opened, consume it within a few months to enjoy it at its best.

Frequently Asked Questions

What does it mean that it's organic?
It comes from certified organic fields, cultivated without synthetic chemical treatments, respecting the land and its cycles.

Which cultivars does it contain?
A blend of three varieties from our region: Ogliarola Garganica, Coratina, and Leccino. Together, they offer enhanced aromatic notes and an intense aroma.

How is it best used?
Raw, it enhances cooked vegetables, salads, and fish; it also pairs well with roasts and traditional dishes.

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Biologico Tin

3 Liters

46,00 €

Our method

Ancient know-how in every gesture.

We cold press native cultivars such as Ogliarola Garganica within 24 hours, then protect the oil in nitrogen-blanketed silos. These are essential steps to ensure varietal purity, freshness, and organoleptic stability.

2025NYIOOCSilver Medal 2026Gambero Rosso2 Leaves 2026Bibenda5 Drops 2026Slow FoodExtra Virgin Olive Oil Guide 2026Forme dell'Olio2 Gold Medals

Our customers

What they say about us

Excellent products, visited the company during a holiday in Puglia. Online order processed immediately and products arrived in 2 days. 5-star service.

Roberto CavaniMay 7, 2026

I discovered the Vieste oil mill during a holiday in Gargano. I have already tried various types of oil; they are all delicious. I highly recommend them.

Marco BrioschiApril 26, 2026

Oil received as a gift from my neighbors after their trip: truly excellent. And the price was excellent too! I liked it so much that I bought it myself!

Emma GasparottoApril 20, 2026

We bought the oil for ourselves and for relatives and friends who appreciated its excellent quality. Also try the body care line – it's really fantastic.

LauraApril 11, 2026

We stayed in Vieste and had the pleasure of tasting this oil. Truly an explosion of flavor! A full-bodied and fragrant extra virgin olive oil.

JessyMarch 27, 2026

I've been buying this oil for over three years and I can't do without it anymore. I went to see the company and was truly satisfied.

Enrico CorbellaMarch 3, 2026

I've been buying the oil for a couple of years now because it's excellent. Furthermore, reliability, efficiency and ease of ordering complete the experience.

TizianaMarch 1, 2026