Bottles
Rosemary-infused olive oil
Rosemary infused in our extra virgin olive oil from Gargano: the scent of the Mediterranean maquis for roasts and baked potatoes.
October 2025
Blend
Gargano
Glass
Description
Rosemary infuses its aroma into our Gargano extra virgin olive oil, preserving it entirely. No need for an extra sprig: the fragrance is already here.
It's made for traditional flavors. It's best on roasts and grilled meats, baked potatoes, and freshly baked focaccia, and it flavors legumes and marinades. A few drops bring the scent of the Mediterranean maquis into your kitchen.
Features
Preservation
Frequently Asked Questions
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Rosemary-infused olive oil
We are available to advise you on the most suitable oil, tell you about our production, or assist you after purchase. Choose the channel you prefer.
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Write to us
Do you have questions about the product, shipping or returns? Write to us at info@oleificiovieste.com and we will reply within 24 hours on weekdays.
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Call us
Do you prefer to speak with us? Call us at +39 347 401 9567 Monday through Friday, 9:00 AM–6:00 PM.
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Frequently Asked Questions
Visit our FAQ page to find answers to the most frequently asked questions.
Our method
Ancient know-how in every gesture.
We cold press native cultivars such as Ogliarola Garganica within 24 hours, then protect the oil in nitrogen-blanketed silos. These are essential steps to ensure varietal purity, freshness, and organoleptic stability.
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