Recipes

Desserts
Torta al cioccolato e olio di oliva con mousse ai lamponi. Oleificio Fratelli Vieste

Chocolate and olive oil cake with raspberry mousse

Azzurra's recipe from Sprinkles Dress for Valentine's Day: Chocolate and olive oil cake with raspberry mousse. "A very soft and moist cocoa base, with the addition of extra virgin olive oil, which gives a delicate and pleasant aroma, topped with...

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Pizzas & savory pies
Brioche all'olio extravergine con miele e rosmarino. Oleificio Fratelli Vieste

Brioche with extra virgin olive oil, honey, and rosemary

This is the first recipe that Alice from Pane, libri e nuvole is creating for Oleificio Fratelli Vieste. It's a delicious, soft, and fragrant brioche made with "I Criusi" extra virgin olive oil, our limited-edition collection of handmade Apulian amphorae,...

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Desserts
Bignè all'olio extravergine con crema al limone. Oleificio Fratelli Vieste

Oil profiterole with lemon cream

For Easter, you always have to bring something new to the table! Azzurra Sprinkles Dress has made delicious oil-based cream puffs with lemon cream for us, using our Nostrano extra virgin olive oil in the dough, which is sweet and...

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Desserts
Chiffon cake al limone con olio extravergine di oliva. Oleificio Fratelli Vieste

Lemon chiffon cake with extra virgin olive oil

This is Fulvia's first recipe created for our oil mill and with our products. The chiffon cake is the classic American donut, soft and delicate, with an intense and harmonious taste. To make it, she used extra virgin olive oil...

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Desserts
Bundt cake con fragole e limone e olio extravergine di oliva. Oleificio Fratelli Vieste

Strawberry and lemon bundt cake

"In May, strawberries are at their best, and I love using them to make my desserts." Azzurra Sprinkles Dress made this delicious and very soft strawberry and lemon bundt cake using our Lemon Flavored Extra Virgin Olive Oil. This is...

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Pizzas & savory pies
Torta salata di pasta fillo ai pomodori con olio al basilico. Oleificio Fratelli Vieste

Savory phyllo tart with tomatoes and basil-infused extra virgin olive oil

"Tasty and appealing, the Savory Phyllo Dough Tomato Pie is an excellent delicious idea to offer this season, bringing elegance and color to the table. A flavorful and light rustic pie, crispy on the outside and soft on the inside,...

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Desserts
Semifreddo al cioccolato bianco con olio extravergine di oliva e lime. Oleificio Fratelli Vieste

White chocolate, extra virgin olive oil, and lime semifreddo

"With the heat these days not allowing us to turn on the oven, lest we risk melting inexorably, the only available solution, if we want to indulge in a sweet moment of pleasure made with our own hands, is to...

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Condiments
Hummus di pomodori secchi con grissini al sesamo. Oleificio Fratelli Vieste

Sun-dried tomato hummus with sesame breadsticks

This is one of those no-cook (or almost no-cook) recipes to cope with the heat and, at the same time, the need to eat something healthy and tasty.That's why Alice thought of a true summer all-rounder: hummus. "Today I'm adding...

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Desserts
Bicchierini con albicocche, miele e rosmarino. Oleificio Fratelli Vieste

Apricot, honey, and rosemary shooter glasses

Azzurra Sprinkles Dress's new recipe is a dessert made with our Rosemary-flavored extra virgin olive oil and delicious, high-quality Rosemary Honey. A fragrant and delicate summer mousse. "They are composed of an apricot jelly, a rosemary-flavored oil crumble, and a...

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