Recipes

Desserts
Chiffon cake al limone con olio extravergine di oliva. Oleificio Fratelli Vieste

Lemon chiffon cake with extra virgin olive oil

This is Fulvia's first recipe created for our oil mill and with our products. The chiffon cake is the classic American donut, soft and delicate, with an intense and harmonious taste. To make it, she used extra virgin olive oil...

Read moreabout Lemon chiffon cake with extra virgin olive oil

Desserts
Bundt cake con fragole e limone e olio extravergine di oliva. Oleificio Fratelli Vieste

Strawberry and lemon bundt cake

"In May, strawberries are at their best, and I love using them to make my desserts." Azzurra Sprinkles Dress made this delicious and very soft strawberry and lemon bundt cake using our Lemon Flavored Extra Virgin Olive Oil. This is...

Read moreabout Strawberry and lemon bundt cake

Pizzas & savory pies
Torta salata di pasta fillo ai pomodori con olio al basilico. Oleificio Fratelli Vieste

Savory phyllo tart with tomatoes and basil-infused extra virgin olive oil

"Tasty and appealing, the Savory Phyllo Dough Tomato Pie is an excellent delicious idea to offer this season, bringing elegance and color to the table. A flavorful and light rustic pie, crispy on the outside and soft on the inside,...

Read moreabout Savory phyllo tart with tomatoes and basil-infused extra virgin olive oil

Desserts
Semifreddo al cioccolato bianco con olio extravergine di oliva e lime. Oleificio Fratelli Vieste

White chocolate, extra virgin olive oil, and lime semifreddo

"With the heat these days not allowing us to turn on the oven, lest we risk melting inexorably, the only available solution, if we want to indulge in a sweet moment of pleasure made with our own hands, is to...

Read moreabout White chocolate, extra virgin olive oil, and lime semifreddo

Condiments
Hummus di pomodori secchi con grissini al sesamo. Oleificio Fratelli Vieste

Sun-dried tomato hummus with sesame breadsticks

This is one of those no-cook (or almost no-cook) recipes to cope with the heat and, at the same time, the need to eat something healthy and tasty.That's why Alice thought of a true summer all-rounder: hummus. "Today I'm adding...

Read moreabout Sun-dried tomato hummus with sesame breadsticks

Desserts
Bicchierini con albicocche, miele e rosmarino. Oleificio Fratelli Vieste

Apricot, honey, and rosemary shooter glasses

Azzurra Sprinkles Dress's new recipe is a dessert made with our Rosemary-flavored extra virgin olive oil and delicious, high-quality Rosemary Honey. A fragrant and delicate summer mousse. "They are composed of an apricot jelly, a rosemary-flavored oil crumble, and a...

Read moreabout Apricot, honey, and rosemary shooter glasses

Desserts
Crostata morbida con confettura di fichi e roselline di mele. Oleificio Fratelli Vieste

Soft tart with fig jam and apple rosettes

"The Soft Tart with Fig Jam and Apple Rosettes is a concentrate of genuine aromas and flavors. A rich specialty, consisting of a soft milk base that encloses a layer of Oleificio Fratelli Vieste extra fig jam with an intense...

Read moreabout Soft tart with fig jam and apple rosettes

Pizzas & savory pies
Crostata salata con noci, pere e gorgonzola. Oleificio Fratelli Vieste

Savory tart with walnuts, pears, and gorgonzola

"Pears, gorgonzola, and walnuts: the perfect trio. Ingredients so different from each other, that give their best when combined. This time, I used them in a wonderful rustic savory tart, consisting of a crunchy shell of extra virgin olive oil...

Read moreabout Savory tart with walnuts, pears, and gorgonzola

Desserts
Biscottoni morbidi al limone e pinoli con olio extravergine di oliva. Oleificio Fratelli Vieste

Soft lemon and pine nut cookies

"Delicious, large, very soft, with yogurt and extra virgin olive oil in the dough. I flavored them with plenty of lemon zest and topped them with pine nuts which, combined with citrus fruits, I always love." For this new recipe,...

Read moreabout Soft lemon and pine nut cookies